Dinner is served weekdays 5pm to close, weekends 4pm to close.
SOUPS & STARTERS
Soup du Jour $4.95 Chef's Choice. Changes daily!
Homemade New England Clam Chowder $5.95
Shrimp Cocktail $12.95 5 jumbo shrimp with lemon cocktail sauce and fresh horseraddish
*Sesame Tuna $12.95 Sesame coated, seared, rare tuna with wasabi vinaigrette and baby greens
Bruschetta $7.95 Diced tomatoes, fresh basil and feta cheese over garlic bread drizzled with balsamic vinaigrette
Tenders $8.95 Crispy chicken tenderloins served with a side of buffalo sauce and chili garlic BBQ glaze
Chicken Quesadilla $8.95 Diced chicken, jalapenos, pico de gallo and melted cheeses in a grilled flour tortilla
Crab Cakes $10.95 Breadcrumb coated, pan fried crab cakes served with mixed greens tossed in citrus vinaigrette with a side of avocado cream
Fried Calamari $9.95 Lightly breaded with fresh herbs and fried, tossed with banana peppers served with lemon aioli
Sliders $9.95 4 sliders of hamburgers, buffalo chicken or pulled pork
Nachos $8.95 Corn tortilla chips loaded with jalapenos, pico de gallo, salsa, sour cream and melted jack cheese
SALADS
*Asian Tuna Salad $15.95 Sesame coated, pan seared, rare tuna, over baby greens, red onion, mandarin oranges and julienned carrots with a soy wasabi vinaigrette
Vegetable Antipasto $9.95 Buffalo mozzarella, sliced tomatoes, roasted red peppers, artichokes and olives topped with fresh basil, drizzled with olive oil and balsamic vinaigrette
Spinach Salad $8.95 Fresh spinach leaves, cranberries, pecans and goat cheese tossed in balsamic vinaigrette
Oriental Chicken Salad $11.95 Mixed greens tossed in honey ginger dressing with walnuts, onions, crispy noodles, mandarin oranges and topped with grilled chicken
Caesar Salad $8.95 Crisp romaine leaves, croutons and Parmesan cheese, tossed with a creamy Caesar dressing Add Chicken $2.95, Add Shrimp $4.95
Beet Salad $8.95 Red beets, walnuts and goat cheese served over mixed greens tossed in a balsamic vinaigrette
Jamaican Chicken Salad $10.95 Grilled chicken, mixed greens, apples and walnuts with a creamy lime dressing, served with a side of chili garlic BBQ glaze
California Shrimp Salad $13.95 Mixed greens tossed with avocado, cherry tomatoes, croutons and grilled shrimp in a light citrus dressing
SANDWICHES
Burger $8.95 Grilled burger served on a bulkie roll with lettuce, tomato and onion Cheese or Bacon $0.50 each, Avocado $1.00, Veggie Burger no charge
Latin BBQ Pork Sandwich $9.95 Mango BBQ pulled pork, pepper jack cheese and caramelized onions piled on a pressed, fresh baguette
*Steak Tip Sandwich $9.95 Grilled steak tips, horseraddish sauce, caramelized onions and jack cheese on a fresh baguette
*Salmon Burger $10.95 Pan seared Atlantic salmon burger coated with breadcrumbs, served with Mediterranean spread on a bulkie roll
Grilled Portabello Sandwich $9.95 Portobello mushrooms, pesto, mozzarella and fresh tomatoes served on homemade foccacia
Reuben Sandwich $9.95 Corned beef, sauerkraut, swiss cheese and Russian dressing on rye bread
Chicken Mozzarella Sandwich $9.95 Grilled chicken, sun dried tomato, fresh mozzarella, basil oil, salt + pepper served on focaccia bread
Club Sandwich $9.95 Chicken, bacon, lettuce and tomato in three layers of Texas toast with cheddar cheese and mayo
Italian Panini $9.95 Tomato, mozzarella, fresh basil and prosciutto served on hot pressed foccacia
All are served with your choice of fries or salad. Substitute waffle fries for $1.00, sweet potato fries for $1.50
ENTREES
*Pesto Crusted Salmon Filet $18.95 Pesto crusted fresh salmon, mashed potatoes, buttered green beans topped with a Mediterranean bruschetta
*Grilled New York Sirloin $23.95 12 oz grilled sirloin topped with carmalized onions and bleu cheese served with horseraddish mashed potatoes and garlic aioli
Roasted Chicken $17.95 Half a chicken marinated in fresh herbs and pan seared served with mashed potatoes and seasonal vegetables in garlic thyme sauce
BBQ Short Rib $19.95 Short rib slow cooked until fork tender in a BBQ glaze served with sour cream mashed potatoes and crispy onion strings
*Braised Lamb Shank $18.95 Braised lamb shank served on a bed of wilted spinach and goat cheese mashed potatoes with smoking rosemary Chicken Curry $11.95 Marinated chicken strips with garlic and herbs sauteed with stir fry vegetables, in a mild curry sauce over steamed rice
Mac + Cheese $11.95 Baked macaroni and cheese served with caramelized ham and topped with breadcrumbs
*Steak Tips $13.95 Steak tips cooked to your liking with seasonal vegetables and fries
Chicken Broccoli Ziti $13.95 Pan seared chicken and broccoli with garlic, red pepper flakes and white wine served over penne pasta
Fish n' Chips* $13.95 Lightly beer battered fresh scrod served with coleslaw, fries and pickles
Chicken Marsala $13.95 Pan seared chicken breast sauteed with Marsala wine and mushrooms, served with mashed potatoes and carrots
Homemade Chicken Pot Pie $11.95 Fresh chicken, carrots, onions, celery and peas in a hearty cream sauce topped with a light flaky crust and baked
Add a Caesar or mixed greens salad to any entree for $3.95.
DESSERT
Each dessert item is $4.95!
Key Lime Cheesecake White Chocolate Mousse Cake Hot Chocolate Lava Cake Turtle Cheesecake
*These items may be cooked to order or may be undercooked. Consuming raw or undercooked meats, fish or eggs may increase your risk of foodborne illness.
Please see your server if you have any food allergies.
18% Gratuity MAY be added to parties of 6 or more.
